What is SCOBY in Kombucha and How is it Made? Complete Discussion Here!
Explore the history & fermentation process of kombucha! Understand the role of SCOBY, microbes (yeast, acetic/lactic acid bacteria), & pH factors in quality, flavor, & benefits.
Category Microbiology
Antimicrobial Efficacy Test on Mouthwash Products
How does mouthwash work? Learn about antimicrobial efficacy and inhibition zone tests to ensure the product is able to kill oral bacteria. Read here!
Microorganism in Cocoa Fermentation Is a Key for Chocolate Flavour and Aromatic Production
Uncover the secrets of Indonesian cocoa quality! Starting from production, fermentation and the role of microorganisms in cocoa products, see here for more!
Regular Soap vs Antibacterial Soap: Which is More Effective?
Bacteria and viruses can live on our hands and enter our bodies when we touch our eyes, nose, mouth, or food. Washing hands with soap and running water is the most effective way to remove germs and prevent disease. How…
Microorganisms as Powerful Weapons Against Pests
Plant pests are rampant? An alternative to chemical pesticides is microbial pesticides. Learn more about the use of microbial pesticides here!
5 Extreme Bacteria That Survive in Extreme Environments
Tough bacteria that live in extreme temperatures and conditions. How do they survive? Find out their types, adaptations, and uses in industry and health. Learn more here!